Tuesday, July 19, 2016

Week 4: Sacred Heart Bellingham and St. Anthony's- Tuesday


 hello my name is Tumi today We experienced the life of migrant workers by waking up early to work on the farm and receiving wages similar to what they would earn. After our work, we headed to grocery outlet to prepare  dinner ingredients using the money we earned. Our wages varied based on scenarios we were assigned. Some groups were given as little as four dollars and others up to seven. While shopping we had to remain conscious of the expenses and quality of the ingredients. To make dinner, we were only allowed to use the ingredients that we purchased during our shopping time as well as any kitchen ware at Sacred Heart.  thank you for reading our blog:) 







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